Monday, March 25, 2013

Cooking

Well we experimented with a new cookie reciphave onee today for a Basic Whole Grain Cookie (by King Arthur Flour).  Of course we veganized it by replace the egg with flax seed (1 tbsp ground flaxseed mixed thoroughly with 3 tbsp of water) and using 1/4 cup peanut butter with 1/4 c coconut oil and adding chocolate chips (that was my 2 years choice).  The cookie was good, the texture almost reminded me of a snickerdoodle.  I will probably be making these again.

and I am still in search of a perfect white cake that I am happy with.


Looking for a delicious ketchup recipe, i have one for you.http://www.deeprootsathome.com/in-a-pinch-gf-homemade-ketchup/
Here Is another one well worth a try
http://kidtestedfirefighterapproved.com/2012/10/10/carrot-dogs/

Made homemade granola bars....delicious, recipe to come.


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